Joan Obispo
The first person you will be likely to see when you enter our dive shop will be Bonaire born Joan. Joan and Erika help with the check in procedures and together with Enid, they are the heart of the dive shop. Joan may work behind the desk all day, but her daily workouts in the gym keep her in shape. She has been with us since the restart of the dive shop and will be an important source of information for you

Enid Semeleer
The "mother" of our dive shop usually works in the back-office. When Joan and Erika are not there, Enid takes charge of their duties as well. In the evenings she helps her husband in his bakery. Enid is one of our authentic Bonairians.

Jordi Werkhoven
Jordi has been a regular visitor to Bonaire for several years. One day he decided he would not jump on the plane back to Holand but jump in the water instead and become a divemaster. Not a single day of regret as he enjoys to show Bonaire's beautiful reefs to the guests. His favorites are the eagle rays and turtles On his day off he likes to shoredive on the East coast or chill out on the beach.

Carl Perpich
Originally an executive chef from the Texas,
Carl Perpich moved to Bonaire with his wife to open a restaurant in 2006. Though his hobby as a dive master and love of diving and leading divers to wonderful destinations was put aside when leaving Texas, he has once again found an outlet for this passion. By day you will find him on the dock and on the boat waiting to show the guest Bonaire's undersea magic. And at night you will find him in his restaurant 'Paradise Moon' cooking up lots of fresh tasty Caribbean and fare.

Annie Olszewski started Scuba Diving in Southern California with her family as a child. She earned her first professional ratings working in Phuket, Thailand. Soon after, Annie found work from the warm waters of the Bahamas, to the cold water of Vancouver, Canada and many places in between. Annie is now a PADI Staff Instructor, and when she’s out diving for fun she is usually taking many underwater photos.